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Monday, August 24, 2026 at 9:02 AM

Cooking With Harold

Editors Note: Greetings from this new feature to your Community News Brief. Every Tuesday will be recipes featured from10 years worth of Learning IS Forever cooking classes and more.

Some of these recipes can be described as spectacular...Enjoy!

Food from L.I.F.E.

Braunschweiger Burger

Per burger: 2 slices bacon 1/2 inch thick slice of Braunschweiger Thin slices of onion Thin slices of tomato Fry the bacon until crisp, drain on paper towel Fry Braunschweiger in bacon drippings on medium heat about 2 minutes on each side Place on toasted bun Top with onion and tomato * When I first tried this burger I was blown away at how good it was. - Harold Schmalfeld

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