Christmas story generates recipe requests for German dessert
After Community News Brief Publisher Lynne Campbell shared her family's German dessert tradition in last week's Christmas memories feature, readers flooded the newsroom with recipe requests.
Campbell mentioned the 'Billy sundae pudding,' a German recipe passed down through generations. Due to overwhelming reader interest, she decided to share the recipe publicly.
Billy Sundae Pudding (as written and passed down)
1 Cup pearl tapioca
5 Cups water Let stand overnight Add
1 Cup chopped dates
2 Cups brown sugar
1 tsp salt
1 Cup nutmeats
1 tsp vanilla Bake at 350 - after it starts to bubble - approx 2 hours Fold in whipped cream
